Registration Criteria for the Catering or Food Service Establishment

Overview of the Catering Industry People refer to the catering industry as the hospitality industry which organizes food, drinks and also accommodation for people in school, hospital industry, etc in some cases. However, it may be possible to make a number of distinctions between different types of food and beverage outlets in the catering industry. Catering [...]

2019-12-05T04:53:17+00:00fssai|Comments Off on Registration Criteria for the Catering or Food Service Establishment

FSSAI defends bromate proposal in packaged water

FSSAI Defending Bromal Proposal in Packaged Water The Food Safety and Standards Authority of India (FSSAI)  proposed a new standard for the potential cancer-causing contaminant “bromate” at 10 micrograms per liter in packaged drinking water, considering it to be best international practices. FSSAI said, “This is a draft standard and would be finalized after getting inputs [...]

2019-10-31T08:27:35+00:00fssai|0 Comments

FSSAI and ASCI join hands to fight misleading food ads together-FSSAI Food License

What is ASCI? The Advertising Standards Council of India (ASCI), established in 1985, is a self-regulatory voluntary organization of the advertising industry in India. It is a non-Government body. ASCI is committed to the cause of self- regulation in advertising ensuring the protection of the interest of consumers. ASCI seeks to ensure that advertisements conform to its Code [...]

2019-10-31T08:05:08+00:00fssai|0 Comments

Initiatives Announced by FSSAI to Promote Food Safety Culture

Food Safety and Standards Authority of India is established to exercise the powers granted to, and to perform the functions assigned to, it under the Food Safety and Standards Act. It is called the Food Authority. The Food Authority is a body corporate, having perpetual succession and a seal with power to acquire, hold and dispose [...]

2018-11-02T12:17:28+00:00fssai|0 Comments

Do you Need Food License for a Homemade Food Selling?

Yes, you need a food license from FSSAI to sell homemade food but if it is a small scale, only registration is required. Homemade food or Hotel food each and every Food Business Operator (FBO) is required to either register or get a Food License. As per Food Safety and  Security act, 2006 every FBO is [...]

2019-12-05T13:29:02+00:00fssai|0 Comments

What is the Difference between FSSAI and AGMARK ?

In the 1970s and 80s, the Indian Government was advertising the AGMARK or Agricultural Mark certification on Doordarshan. An attempt was made to create awareness and promote among general masses about the use of certification for several agricultural products. For example, Mustard Oil, vegetables, refined Oil, Milk, etc. Every product over industries is certified as per [...]

2019-12-18T08:34:36+00:00fssai|0 Comments

Tzinga row with FSSAI

What is Tzinga? Tzinga is an Indian startup company manufactured by Hector Beverages Pvt. Ltd. This startup manufactures energy drink with a unique paper boat packaging. It provides 3 different flavors namely -Lemon Mint, TzingaTropical Trip, and  Mango Strawberry. The company claims to manufacture energy drinks available at lower rates than other energy drinks. 200 crore [...]

2018-11-02T12:17:28+00:00fssai|0 Comments

What are the compliance steps included in Fssai act?

This act aims to establish a single reference point for all the matters relating to the food safety and the standards by moving from the multilevel, multi-department control to a single line of the command. To this effect, the act establishes an independent statutory authority which is FSSAI whose headquarter is in New Delhi. There are [...]

2018-11-02T12:17:29+00:00fssai|Comments Off on What are the compliance steps included in Fssai act?

Duties and responsibility of Food Authority of India | FSSAI Food License

The National Food Authority of India aims to ensure the national food security and to stabilize the supply and the prices of the staple cereals both in the farm and the consumer levels. Its Mission includes ensuring a reasonable rate of return to the Filipino farmers, in order to provide an adequate supply and an affordable [...]

2018-11-02T12:17:29+00:00fssai|Comments Off on Duties and responsibility of Food Authority of India | FSSAI Food License

What do you mean by BIS ? Write its significance pertaining to Fssai

The Bureau of Indian Standards (BIS) is the National Standards Body of India which is working under the aegis of the Ministries of human affairs, food, and public distribution, the Government of India. It was established by the Bureau of Indian Standards Act, 1986 which came into effect on 23 December 1986. The Minister who is in the [...]

2018-11-02T12:17:29+00:00fssai|Comments Off on What do you mean by BIS ? Write its significance pertaining to Fssai