Fssai Food License Blog

Is a License for Fssai Registration Required to Import Food Products into India?

When faced with physical, mental, psychological, and social changes, humans have the capacity to adapt and regulate themselves. One of […]

India, a country with many varied cultures and its own dietary and culinary traditions, has had a significant impact on

India’s beverage market, and tea in particular, is quite booming. Given its widespread use, it is the duty of the

According to the list of the International Organization for Standardization, 75 of the 109 different types of spices are produced

An organization called the Food Safety and Standards Authority of India (FSSAI) oversees the food industry in India. It is

All food products and other substances, whether fully or partially processed and geared toward human consumption, are covered by the

The public receives medicines and medical supplies from pharmacy stores, and for this reason, the fssai introduced fssai registration in

Several oil properties are changed during frying; or repeated frying, Total Polar Compounds (TPC) are created. These chemicals’ toxicity has