by fssaiblog | Jan 19, 2023 | fssai food license registration
According to the list of the International Organization for Standardization, 75 of the 109 different types of spices are produced by spice makers in India. As a result, enterprises that manufacture spices and export to many nations and have annual revenue of more than...
by fssaiblog | Jan 16, 2023 | fssai food license registration
An organization called the Food Safety and Standards Authority of India (FSSAI) oversees the food industry in India. It is a self-governing entity authorized by the Indian Government’s Ministry of Health & Family Welfare. It confirms that food products go through...
by fssaiblog | Jan 14, 2023 | fssai food license registration
All food products and other substances, whether fully or partially processed and geared toward human consumption, are covered by the FSSAI Act. It covers all types of imported food, including food that has been genetically modified or contains genetic elements, infant...
by fssaiblog | Jan 13, 2023 | fssai food license registration
The public receives medicines and medical supplies from pharmacy stores, and for this reason, the fssai introduced fssai registration in order to protect people’s health. To start a drug business, you need to register with the FSSAI under the “Drugs”...
by fssaiblog | Jan 12, 2023 | fssai food license registration
Several oil properties are changed during frying; or repeated frying, Total Polar Compounds (TPC) are created. These chemicals’ toxicity has been linked to a number of illnesses, including hypertension, atherosclerosis, Alzheimer’s disease, and liver...
